GalleyGrip is a precision-engineered silicone stabiliser ring for induction hobs, designed specifically for use aboard vessels at sea. Placed flat beneath a pan before cooking, it increases friction between the pan base and the glass-ceramic surface, helping to hold cookware steady through swell and unexpected motion.
Manufactured from 0.5 mm high-temperature silicone, it is rated for continuous use at 270°C and intermittent exposure up to 300°C.
Its doughnut profile concentrates grip at the pan’s perimeter, the point of maximum mechanical advantage, while keeping the centre clear for full induction coupling. No installation, no tools, no modification to the hob or pan. Place it, cook, remove it.
≈19º STABLE HEEL ANGLE WITH GALLEYGRIP*
3x STABILITY INCREASE OVER BARE INDUCTION*
84% HEAT TRANSFER EFFICIENCY RETAINED*
Each set contains three rings — 14, 20 and 24 cm — covering the majority of pans in regular service, supplied with an engineered nylon storage unit sized to fit a galley drawer. Rings fold in four to store and unfold flat in seconds. Vessel name engraving is available on request.Developed and tested by a working superyacht chef with twenty years’ experience in professional kitchens, GalleyGrip is the subject of a UK patent application and an international patent application filed under the Patent Cooperation Treaty (PCT). The GalleyGrip name is a registered UK trademark (UK00004300928). Purpose-built for the specific demands of marine induction cooking.
Materials & Compliance:
GalleyGrip is manufactured from high-temperature silicone supplied by Silex Ltd. The material supplier’s technical documentation states compliance with EU Regulation 1935/2004, FDA 21 CFR 177.2600, BfR recommendations, REACH and RoHS requirements. Material compliance is supported by supplier documentation, and GalleyGrip is intended for indirect food contact only.